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mrskingcs

Crockpot Roast Recipe

This delicious roast will fall apart in your mouth as you eat, and it's ridiculously simple to make!
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Prep Time 5 minutes
Cook Time 5 hours
Servings: 4 people
Course: Main Course
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 26 oz can Cream of Mushroom Soup
  • 1 .87 oz packet Brown Gravy Mix McCormick is delicious, but Great Value works fine too!
  • 1 Large Roast You can determine what size you need for your family.
  • 1/4 cup Beef Broth Optional for a thinner gravy mixture
  • 1 dash Seasoning Salt

Equipment

  • 1 Large Crockpot

Method
 

  1. Pour the whole can of Cream of Mushroom soup in the crockpot. Stir in the whole packet of the brown gravy mixture. Add the beef broth if you desire a thinner gravy.
  2. Place roast in the center of the crockpot. Spoon the mixture over the roast and season with seasoning salt.
  3. Turn crockpot heat on "high" for 4-5 hours, or turn it on "low" for 6-7 hours.
  4. When roast is finished, it will be falling apart in a heavenly manner. Serve and enjoy!